Soft Shell Crab
Soft shell crab has become a gastronomical delight in many parts of the world. It is sweet, succulent and meaty, and has a host of nutritional benefits, including being rich in calcium and B vitamins. This versatile delicacy has since made its appearance in an array of dishes such as starters, salads, soups, pastas and main courses. It’s normally best enjoyed when it is battered and deep fried till golden brown.
Our soft shell crab is 100% natural, and flash frozen without glazing, which helps the soft shell crab to thaw more quickly, and not ruin its texture and flavour during the thawing process.
| Packing size | : | 100-120 gm |
